Our Menu
Sweet & Savory
Blueberry Pancakes
Triple-stack blueberry buttermilk pancakes, topped with blueberry puree and whipped cream
Tres Leches Pancakes
Triple stack pancakes, mix berries, powdered sugar, and whipped cream
Nutela Pancake
Triple-stack pancakes, Nutella, seasonal berries, granola, powdered sugar, and whipped cream
Paradise Fruit Bowl
A refreshing blend of seasonal fruits
Concha Rellena
Concha, filled with fresh strawberries, dulce de leche, and whipped cream
French Toasts
Tres Leches, berries, whipped cream, powdered sugar, and vanilla ice cream
Pan Dulce Basket
3 seasonal pan dulces
Combinaciones
Ranchero
Bistec Ranchero, chilaquiles rojos, beans, and two eggs
Machaca
Machaca with veggies, tamal de elote, beans, queso fresco, and two eggs
Sonorense
Arachera, Poblano chilaquiles, tamal de elote, and two eggs
Short Rib Birria
Birria, beans, cambray potatoes, sauteed with bell peppers and onions, two eggs
Huevos Rancheros
Two crispy tortillas with salsa ranchera, beans, queso fresco, sc, avocado, and two eggs
Clasico
Bacon, cambray potatoes sauteed with onions, bell peppers, beans, and two eggs
Lengua en Salsa
Lengua sauteed in salsa verde or ranchera, rice, beans, and homemade tortillas
Ocotillo Specialities
Chicken & Waffle
Crispy fried chicken served over a golden potato waffle, drizzled with smoky chipotle glaze and our house salted caramel syrup. Topped with a fresh pineapple pico de gallo
Avocado Toast
Sourdough bread, arugula tossed in lemon vinaigrette. cherry tomatoes, queso fresco, pickle onion, and scrambled eggs
Steak & Eggs
New York steak, cambray potatoes, beans, and two eggs
Sopes Benedictos
Birria | Steak • Two sopes with beans, hollandaise sauce, and two poached eggs
Huevos Al Gusto
Choice: Chorizo/Chilorio/Bacon/Ham • Three scrambled eggs, served with beans and cambray potatoes
Los Brioche De La Casa
Birria
Bun coated with egg, embraces our signature birria, topped with your choice of egg, avocado, pico, microgreens, and a kiss of home-made salsa macha
Steak
Bun coated with egg, steak, topped with your choice of egg, sauteed mushrooms, onions, beans, and pico. Microgreens and a kiss of home-made salsa macha
Benedict
Bun coated with egg, beans, carnitas, topped with a poached egg, Hollandaise sauce, pico, microgreens, and a kiss of home-made salsa macha
Breakfast Burritos
Scramble Eggs, Potatoes, Monterrey Cheese
Choice of meat: Chorizo | Ham | Bacon | Steak
Omelettes
Ocotillo Steak Omelette
Three eggs, cooked to order and filled with Mexican-style grilled steak, caramelized onions, roasted bell peppers, and sautéed mushrooms, all topped with a blend of melted cheeses, served with cambray potatoes
Veggie Omelette
Three-egg omelet filled with sautéed zucchini, caramelized onions, fresh spinach, and mushrooms, served over a silky sweet corn and guajilo Chile cream and cambray potatoes
Birria Omelette
Three eggs folded around slow-cooked Mexican-style birria, with grilled onions, melted cheese, and a hint of fresh cilantro. Topped with pickled red onions and a drizzle of charred chile oil, served with cambray potatoes
Classic Omelette
Three-egg omelette filled with melted cheese and your choice of bacon or ham, served with cambray potatoes. sliced avocado, and fresh pico de gallo
Chilaquiles
Choice of Protein: Birria | Chilorio | Arrachera | Chicken | Two Eggs
Poblanos
Creamy poblano sauce, onion, cilantro, avocado, sour cream and queso fresco
Mole Artesanal
Mole sauce, onion, cilantro, avocado, sour cream, and queso fresco
Rojos
Red sauce, anion, cilantro, avocado, sour cream, and queso fresco
Verdes
Salsa verde, onion, cilantro, avocado, sour cream, and queso fresco
Divorciados
Red and Green sauce, onion, cilantro, avocado, sour cream, and queso fresco
Birria
Caldo De Birria
Our Famous Birria, in a soup style. Served with anion, cilantro, and homemade corn tortillas
Quesabirria Plate (3)
Birria tacos with melted cheese, served with house salsas. onion, cilantro, and a side of consomme
Appetizers
Ocotillo Pig Wings
Crispy pork shanks with choice of sauce, served with a homemade blue-cheese dressing | Al pastor glaze topped with grilled pineapple sauce | Sweet and spicy berry glaze
Chicharron de Mar
Crispy breaded shrimp, sauteed with jalapeños and onions. Served with chef's jamaica sauce
Guacamole Ribeye
Made to order with roasted anaheim pepper, pomegranate, onion and cilantro. Garnished with queso fresco and served with a charred flour tortilla | Add Ribeye Chicharron
Queso Fundido
Melted cheese sauteed with chorizo and roasted anaheim peppers. Served with your choice of tortillas
Chicken Flautas
Chicken tinga and jack cheese rolled on a flour tortilla. Lettuce, topped with pico, sour cream, queso fresco and chipotle aioli, served with rice and beans
Combinaciones
Ranchero
Bistec Ranchero, chilaquiles rojos , beans, and two eggs
Machaca
Machaca with veggies, tamal rojo, beans, queso fresco and two eggs
Sonorense
Arachera, Poblano chilaquiles, corn tamale, and two eggs
Chilorio
Chilorio with diced potatoes, beans, one sope de asientos, beans, queso fresco and two eggs
Short Rib Birria
Birria, beans, breakfast potatoes, sauteed with bell peppers and onions, two eggs
Huevos Rancheros
Two crispy tortillas with salsa ranchera, beans, queso fresco, avocado and two eggs
Clasico del Campo
Bacon, cambray potatoes sauteed with onions, bell peppers, beans and two eggs
Carne con Chile
Shredded beef with diced potatoes, chilaquiles verdes, beans and two eggs
Lengua en Salsa Verde
Lengua sauteed in salsa verde, rice, beans & homemade tortillas
Chorizo con Huevo
Scramble eggs, chorizo, served with beans, cambray potatoes & homemade tortillas
Chilaquiles
Poblanos
Creamy poblano sauce, onion, cilantro, avocado, sour cream and queso fresco
Rojos
Red sauce, onion, cilantro, avocado, sour cream, and queso fresco
Mole Artesanal
Mole sauce, onion, cilantro, avocado, sour cream, and queso fresco
Verdes
Salsa verde, onion, cilantro, avocado, sour cream, and queso fresco
Divorciados
Red and Green sauce, onion, cilantro, avocado, sour cream, and queso fresco
Proteina
Birria
Chilorio
Arrachera
Chicken
Two Eggs
Specials
Caldo de Birria
Birria in a soup style, onion, cilantro & homemade tortillas
Quesabirria Plate (3)
Birria tacos with melted cheese and consome
Sopes Benedictos
Two sopes with beans, chilorio and hollandaise sauce, and two poached eggs
Avocado Toast
Sourdough bread, arugula tossed in lemon vinaigrette, cherry tomatoes, queso fresco, pickle onion and scrambled eggs
Mariscos
La Torre
Cooked shrimp, pulpo, tuna shrimp with lime, fish ceviche, avocado, pico & house sauce
Aguachile
Shrimp cured in lime juice, cucumber and onions. Choice of sauce verde or rojo
Ceviche
Seafood cured in lime juice, cucumber, pico. Choice of aguachile verde sauce or sonora style • Fish | Shrimp
Sonora
Cooked shrimp coctel, cucumber, pico, clamato and house special sauce
Sandwich
Served with potato wedges
Chicken
Chicken, roasted red bell pepper, mozzarella cheese, bacon, arugula and homemade pesto on ciabatta bread
Arrachera Sandwich
Arrachera steak, butter lettuce, tomato, caramelized onions, bell peppers, smoked provolone cheese, aioli on Italian bread
Birria Grilled Cheese
Birria, smoked provolone and cheddar cheese with onion and cilantro. Served with roasted jalapeños and a side of consome
Burritos
Surf & Turf
Steak, blackened shrimp, aioli, rice, cabbage, cheese, pico & chipotle aioli
Steak
Steak, rice, cabbage, pico, cheese and guacamole
Shrimp
Blackened shrimp, rice, aioli, cheese, cabbage, pico & chipotle aioli
Chicken
Chicken, rice, guacamole, cheese, cabbage and pico
Fish
Battered Mahi Mahi, cheese, guacamole, cabbage, pico & chipotle aioli
Tacos
Rib Eye Tacos with Bone Marrow
Flour tortillas with costra de queso, avocado and caramelized onions
Tacos de Arrachera
Flour tortillas, beans, cabbage and pico. Served with a Bone Marrow Canoe
Lorenzas
Fire-charred corn tortilla, arracherra, cheese, cabbage and pico
Gobernadores
Corn tortillas with melted cheese, served with rice and beans • Choices of: Shrimp, sauteed with pico | Pulpo, sauteed with pico | Chicken, sauteed with jalapeño and onions | Steak, sauteed with jalapeños and onions
Quesadilla Hass
Flour tortillas, arrachera, and roasted anaheim peppers. Served with guacamole, pico and salsas • Steak | Chicken
Baja Fish Tacos
Battered Mahi-mahi fish, cabbage, baja dressing, pickled onion and pico. Served with rice and beans
Baja Shrimp Tacos
Battered shrimp, cabbage, baja dressing, pickled onion and pico. Served with rice and beans
Fresh & Green
Beetroot Salad
Served with burrata cheese, pistachios,tomatoes cherry,baby arugula tossed in apple vinaigrette
Ocotillo Citrus Salad
Mixed greens with fresh pineapple, red bell peppers, avocado, oranges and toasted almonds, tossed in a lime vinaigrette • Choice of protein: Steak | Chicken | Shrimp
Salmon al Cedro Salad
Mixed Greens, mango, raspberries, cucumber, avocado, pecans, goat cheese. Tossed in a raspberry vinaigrette
Sweet & Savory
French Toasts
Tres Leches, berries, whipped cream, powdered sugar and vanilla ice cream
Blueberry Pancakes
Triple stack blueberry buttermilk pancakes, topped with blueberry puree and fresh whipped cream
Tres Leches Pancakes
Triple stack pancakes, mix berries, powered sugar, and whipped cream
Concha Rellena
Concha, filled with fresh strawberries, dulce de leche and whipped cream
Love It
Pastries Basket
Paradise Fruit Bowl
Add On
Ice Cream
Nutella
Dulce De Leche
Appetizers
Ocotillo Pig Wings
Crispy pork shanks with a choice of sauce, served with a home-made blue cheese dressing. Al pastor glaze topped with grilled pineapple sauce. Sweet and spicy berry glaze
Chicharrón De Mar
Crispy breaded shrimp, sautéed with jalapeños and onions. Served with the chef's Jamaican sauce
Classic Guacamole
Made to order with roasted anaheim pepper, pomegranate, onion, and cilantro Garnished with queso fresco and chel's jamaica sauce, served with a choice of charred flour tortilla or corn tortilla
Guacamole Ribeye
Made to order with chicharan nbeye, roasted anaheim pepper. pomegranate, onion, and cilantro garnished with queso fresco and chef's Jamaican sauce, served with a choice of charred flour tortilla or corn tortilla
Queso Fundido
Melted cheese sauteed with chorizo and roasted Anaheim peppers. Served with your choice of tortillas
Chicken Flautas
Chicken tinga and jack cheese rolled on a flour tortilla. Lettuce. Topped with pico, sour cream, queso fresco, and chipotle aioli
Enchiladas
Veggie Enchiladas
Two enchiladas filled with Mexican squash, portobella, and spinach. Topped with a corn-guapilo creamy sauce, avocado, and sour cream. Served with alla beans and rice
Camarón
Wild Mexican Prawn with a requeson cream sauce. Topped with beet greens. Served with salad and rice
Langosta
Lobster meat sauteed with bell peppers and green onions. Topped with beet greens and asparagus sauce. Served with salad and rice
Steak
Steak sauteed with onions. Topped with sour cream, queso fresco, microgreens, and onions. Served with beans and rice. Choice of green or red sauce
Mole Enchiladas
Chicken tinga enchiladas, topped with sour cream and queso fresco. Served with rice and beans
Fresh & Green
Beetroot Salad
Served with burrata cheese, pistachios, cherry tomatoes, and baby arugula tossed in apple vinaigrette
Ocotillo Citrus Salad
Mixed greens with fresh pineapple, red bell peppers, avocado, oranges, and toasted almonds, tossed in a lime vinaigrette • Choice of protein: Steak | Chicken | Shrimp
Salmon Salad
Mixed Greens, mango, berries, cucumber, avocado, pecans, goat cheese. Tossed in a raspberry vinaigrette
Ocotillo Signatures
OP Fajitas
Choice: Carnitas | Chicken | Steak | Shrimp • Choice of meat, grilled onions, and bell peppers, pico, sc. queso fresco
Burritos
Surf & Turf
Steak, blackened shrimp, aioli, rice, cabbage, cheese, pico, and chipotle aioli
Steak
Steak, rice, cabbage, pico, cheese, and guacamole
Shrimp
Blackened shrimp, rice, aroli, cheese, cabbage, pico, and chipotle aioli
Chicken
Chicken, rice, guacamole, cheese, cabbage, and pico
Fish
Battered mahi mahi, cheese, guacamole, cabbage, pico, and chipotle aioli
Sandwiches
Served with potato wedge
Chicken
Chicken, roasted red bell pepper, and mozzarella cheese. bacon, arugula, and homemade pesto on ciabatta bread
Arrachera Sandwich
Arrachera steak, lettuce, tomato, caramelized onions, bell peppers, smoked provolone cheese, aioli on Italian bread
Birria Grilled Cheese
Birria, smoked provolone, and cheddar cheese with onion and cilantro. Served with pickle jalapeñas and a side of consome
Mariscos
La Torre
Cooked shrimp, pulpo, tuna, shrimp cured in lime, fish ceviche, avocado, pico, and house sauce
Aguachile
Choice of Sauce Verde/Rojo | Mango Habanero • Shrimp cured in lime juice, cucumber, and onions
Tacos
Ribeye Tacos with Bone Marrow
Flour tortillas with costra de queso, avocado, and caramelized onions
Tacos De Arrachera
Flour tortillas, beans, cabbage, and pico. Served with a bone marrow cone
Gobernadores
Choices of: Shrimp, Sauteed with Pico | Pulpo, Sauteed with Pico | Chicken, Sauteed with Jalapeno and Onions | Steak, Sauteed with Jalapenos and Onions • Corn tortillas with melted cheese, served with rice and beans
Quesadilla Hass
Flour tortillas, cheese, and roasted Anaheim peppers. Served with guacamole, pico, and salsas• Add Steak | Chicken
Baja Fish Tacos
Battered Mahi-mahi ish, cabbage, Baja dressing, pickled onion, and pico. Served with rice and beans
Baja Shrimp Tacos
Battered shrimp, cabbage, Baja dressing, pickled onion, and pico. Served with rice and beans
Light Arrachera Tacos
Three Grilled skirt steak tacos served on fresh lettuce leaves instead of tortillas, topped with house-made guacamole, pico de gallo, and pickled red onions. Served with a side of Mexican rice and refried beans
Ceviche
Seabass or Shrimp • Seafood cured in lime juice, cucumber, pico • Choice of aguachile verde sauce or Sonoran style
Coctel Sonora
Cooked shrimp coctel, cucumber, pico, clamato, and house special sauce
Coconut Seabass Ceviche
Fish cured in citrus and creamy coconut milk, tossed with cherry tomatoes, crisp cucumber, red onion, serrano chile, and ripe avocado
Warning: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements
Appetizers
Roasted Cauliflower
Slow cooked cauliflower, topped in a creamy chipotle sauce. Served over a Mexican esquite
Ocotillo Pig Wings
Crispy pork shanks with choice of sauce, served with a homemade blue-cheese dressing | Al pastor glaze topped with grilled pineapple sauce | Sweet and spicy berry glaze
Chicharrón De Mar
Crispy breaded shrimp, sautéed with jalapeños and onions. Served with chef's Jamaica sauce
Classic Guacamole
Made to order with roasted Anaheim pepper, pomegranate, onion, and cilantro. Garnished with queso fresco and chef's jamaica sauce, served with a choice of charred flour tortilla or corn tortilla
Guacamole Ribeye
Made to order with chicharron ribeye, roasted Anaheim pepper, pomegranate, onion, and cilantro. Garnished with queso fresco and chef's Jamaica sauce, served with a choice of charred flour tortilla or corn tortilla
Empanadas de Langosta
Filled with lobster and a savory blend of veggies
Queso Fundido
Melted cheese sautéed with chorizo and roasted Anaheim peppers. Served with your choice of tortillas
Sonora Tour
Burrito de machaca, quesadillas, burrito de carne con chile, and arrachera steak. Served with a side of guacamole, beans, pico and anaheim pepper
Pulpo a La Parrilla
Grilled-charred Spanish octopus, cherry tomatoes, potatoes sautéed in bilbao chorizo. Topped with marinated arugula
Tuetanos (Bone Marrow)
Served with charro beans, pico, salsa & homemade tortillas • Choice: Leña (arrachera steak) | Mar (camaron and pulpo)
Ceviche Trío
Coconut seabass, mango habanero shrimp, octopus
Chicken Flautas
Chicken tinga and jack cheese rolled on a flour tortilla, lettuce, topped with pico, sour cream, queso fresco, and chipotle aioli
Fresh & Green
Beetroot Salad
Served with burrata cheese, pistachios,tomatoes cherry, baby arugula tossed in apple vinaigrette
Ocotillo Citrus Salad
Mixed greens with fresh pineapple, red bell peppers, avocado, oranges and toasted almonds, tossed in a lime vinaigrette • Choice of protein: Steak | Chicken | Shrimp
Salmón Al Cedro Salad
Mixed greens, mango, raspberries, cucumber, avocado, walnuts and goat cheese. Tossed in a raspberry vinaigrette
Pasta Artesanal
Short Rib Spaghetti
Braised short rib, tossed in a cream mushrooms sauce and topped with grana padano cheese
Lasagna Artesano
Layer of pasta with wagyu ground beef, ricotta, parmesan and grana padano cheese & homemade sauce
Shrimp Fettuchine
Shrimp, red peppers tossed in a creamy alfredo-chipotle sauce and grana padano cheese
Sopas
Sopa De Tortilla
A creamy base soup with tinga chicken. Topped with avocado, sour cream, queso fresco and tortilla strips
Birria
Short-Rib Bone-In Birria
Slow-braised in a rich Chile Guajillo base, topped with onion. cilantro and radish slices. Served with rice, beans, and choice of tortillas
Caldo de Birria
Our famous birria, in a soup style. Served with onion, cilantro & homemade corn tortillas
Quesabirria Plate (3)
Birria tacos with melted cheese, served with house salsas, onion, cilantro and side of consome
Enchiladas
Veggie Enchiladas
Two enchiladas filled with Mexican squash, portobello and spinach. Topped with a corn-guajillo creamy sauce, avocado and sour cream. Serve with olla beans and rice
Camarón
Wild Mexican prawn with a Requeson cream sauce. Topped with beet greens. Served with salad and rice
Langosta
Lobster meat sautéed with bell peppers and green onion. Topped with beet greens and asparagus sauce. Served with salad and rice
Steak
Steak sautéed with onions. Topped with sour cream, queso fresco, micro greens and onions. Served with beans and rice. Choice of green or red sauce
Mole Enchiladas
Chicken tinga enchiladas, topped with sour cream and queso fresco. Served with rice and beans
Hamburguesas
Wellington Burger
Wagyu patty, pickles, smoked bacon, smoked provolone and grilled onions, cheddar cheese. Served with potato wedges
Op Ribeye Burger
Wagyu-ribeye patty, brioche bread, balsamic aioli blue cheese, caramelized balsamic onions, tomatoes, butter lettuce and portobello, mushrooms. Served with potato wedges
Sonora Burger
Wagyu patty on brioche bread, american cheese, chipotle aioli, butter lettuce, tomatoes, pickles red onion and smoked bacon. Served with potato wedges
Mariscos
La Torre
Cooked shrimp, pulpo, tuna shrimp with lime, fish ceviche, avocado, pico & house sauce
Aguachile
Verde/Rojo | Mango Habanero • Shrimp cured in lime juice, cucumber, and onions
Ceviche
Seabass | Shrimp • Seafaad cured in lime juice, cucumber, pico. Choice of aguachile verde sauce or Sonoran style
Coctel Sonora
Cooked shrimp coctel, cucumber, pico, clamato and house special sauce
Coconut Seabass Ceviche
Fish cured in citrus and creamy coconut milk, tossed with cherry tomatoes, crisp cucumber, red onion, Serrano chile, and ripe avocado
Entree
Chamorro De Puerco
Kurobata braised pork shank and potatoes topped with onion and cilantro. Served with rice and beans & homemade tortillas. Choice of sauce: Chile verde or Mole artesanal
New Zealand Lamb T - Bone
Tender, flame-grilled T-bone served over our house-made artisanal mole accompanied by creamy mashed potatoes and crispy brocolini
Carnitas
All natural raised pork, served with rice, charro beans, salsa verde & homemade tortillas
Carne Asada Plate
Arrachera, grilled onions, chile anaheim, pico and guacamole, served with a quesadilla, beans & homemade tortillas
Pollo Asado Plate
Pollo asado, grilled onions, chile anaheim, pico and guacamole, served with a quesadilla, beans & homemade tortillas
Camarones Zarandeados
Wild grilled shrimp, marinated in our house zarandeado sauce. Served with rice, salad & homemade tortillas
Camarones Bikini
Head-on, tail-on shrimp sautéed and served in a creamy chipotle sauce, served with rice and charro beans
Camarones Poblanos
Wild shrimp tossed in a creamy poblano sauce, served with rice, charro beans & homemade tortillas
Branzino Zarandeado
Butterfly branzino, marinated in our house zarandeado sauce. Served with rice, salad & homemade tortillas
Sea Bass Parmesan
Grilled chilean sea bass, encrusted in parmesan, served over a veracruzana sauce, broccolini and rice
Leña y Mar
Filet mignon, pineapple serrano sauce, shrimp and lobster enchiladas, served with rice and salad
Tacos
Ribeye Tacos with Bone Marrow
Flour tortillas with costra de queso, avocado and caramelized onions
Tacos De Arrachera
Flour tortillas, beans, cabbage and pico. Served with a Bone Marrow Canoe
Gobernadores
Corn tortillas with melted cheese, served with rice and beans • Choices of: Shrimp sauteed with pico | Pulpo sauteed with pico | Chicken sauteed with jalapeno and onions | Steak sauteed with jalapenos and onions
Quesadilla Hass
Flour tortillas, arrachera, and roasted anaheim peppers. Served with guacamole, pico and salsas • Steak | Chicken
Baja Fish Tacos
Beer battered Mahi-mahi fish, cabbage, baja dressing, pickled onions and pico. Served with rice and beans
Baja Shrimp Tacos
Battered shrimp, cabbage, baja dressing, pickled onion and pico. Served with rice and beans
Light Arrachera Tacos
Three Grilled skirt steak tacos served on fresh lettuce leaves instead of tortillas. Topped with house-made guacamole, pico de gallo, and pickled red onions. Served with a side of Mexican rice and refried beans
Premium Steaks
Each steak is accompanied by your choice of two sides, allowing you to create the perfect pairing for your meal
Ribeye Steak (16oz)
Choice | Prime
New York Prime (14oz)
Filet Mignion Prime (8oz)
Arrachera Prime
Wagyu Australian Ribeye (16oz)
Dry Aged Ribeye (16oz / 30 days)
Tomahawk Prime (36oz)
Sides
Baby Gem Ceasar Salad
Asparagus
Mashed Potatoes
Mexican Esquite
Brocolini
Sautéed Portobellos & Onions
Cambray Potatoes
Potato Wedges
Glaze Baby Carrots
Signature Drinks
Inspired by the Sonoran Desert | Choose your spirit: Tequila, Mezcal, or Mocktail
Sunset Flor de Azahar
A refreshing and citrus blend of naranja agria, capturing the essence of a Sanaran desert sunset
Sol Dorado
A luxurious twist on a classic tequila reposado, Grand Marnier, finished with edible gold shimmer, bold, bright and golden like the Sonoran sun
The MK Glow
A vibrant tribute to young love and bold flavor, this electric blue cotton candy cocktail lights up with the spirit of M&K Sweet, refreshing, and unforgettable
Desert Bloom
Prickly pear and pithaya. Vibrant and full of desert soul